Gina, you win the prize with number 1! (I think you had a slight advantage from actually knowing me in person.) It is Jello with some strawberries and bananas blended in. It was supposed to look like a sumptuous heart, but it stuck to the mold and turned into... a macabre broken heart.
How do you keep Jello from sticking to a mold? Anyone?
Hooray! I won! Honestly, I don't know if I knew you liked jello. I have no idea how to keep jello from sticking. I always think Pam would work but that would be gross!
1. Canned tomato soup
ReplyDelete2. Red pepper aspic
3. Very tender beef heart
1. Jello with something mixed in
ReplyDelete2. Raspberry Sorbet
3. Tomato Aspic
Gina, you win the prize with number 1! (I think you had a slight advantage from actually knowing me in person.) It is Jello with some strawberries and bananas blended in. It was supposed to look like a sumptuous heart, but it stuck to the mold and turned into... a macabre broken heart.
ReplyDeleteHow do you keep Jello from sticking to a mold? Anyone?
Hooray! I won! Honestly, I don't know if I knew you liked jello.
ReplyDeleteI have no idea how to keep jello from sticking. I always think Pam would work but that would be gross!